Kumara, rosemary & olive oil
Goats cheese, marinated olives
A selection of the above
Taleggio, smoked provolone, truffle salt, aioli
Grapefruit, fennel, red onion, crispy capers
Sweet & sour onions, sourdough
Daily organic choice
spring farro salad, onion & anchovy crema
Hand cut chips, salsa verde
Cabbage, fennel, pear, red onion, capers, parmesan
with confit garlic aioli
Made with Eighthirty coffee
Made with EightThirty coffee
Served with Parmesan, Oregano, Chilli and Pangrattato Shakers. The pasta can be vegan and gluten free friendly. Please note, if you dine inside for happy hour pasta, tables need to be vacated by 7pm.
Weekly organic choice
You can now combo up your Happy Hour pasta with either an antipasti or pudding for $18. Add on a Happy Hour drink for $25. The Double Happy add-on options will change weekly, ask your waiter for deets.